“This stuff is GREAT. We use all of their products in our kitchen.”
– Rob Scheiwiller and Phil Rampy, proprietors of the prestigious HUE Restaurant of Orlando, award winning Citrus and City Fish restaurants, Orlando, and Hawkesdene Mountain House, Andrews, N. Carolina.
“Love the Zombie Sauce, pepper chutney and marinade.”
– Artie Malesci, Stunt Coordinator for movies: Immortals, Law Abiding Citizen, Transporter 2, Up in the Air, Miami Vice, 2 Fast 2 Furious, Ace Ventura: Pet Detective, and for television: Burn Notice, The Sopranos, CSI: Miami, Dexter, Super Force.
“The Zombie Sauce is special. The sweet pepper chutney is out of this world, and the marinade is to die for. ABSOLUTELY DELICIOUS.”
– Jeff Moldovan, Stunts: The Patriot, The Final Destination, The Punisher, Jeepers Creepers;
Fight Choregrapher: Charlie’s Angels (2011), Behind Enemy Lines: Columbia; Stunt Driver:
Miami Vice (2006); Stunt Coordinator: Baitshop, Outside the Law.
“I was lucky enough to get samples of your fine sauces. Both your Zombie hot sauce and Marinade were a great delight. Your blend of spices and just the right amount of hotness made them a big hit with me and my family. Keep up the great work and can’t wait to try your other products.”
– Chef Barry Goldman, FMP, CSI, Industry Consultant, and Instructor: Hospitality Management and Food & Beverage Management courses, Lincoln Culinary Institutes, West Palm Beach.